Dorothy's Best Ever Pastry

5.0(5)

Make and share this Dorothy's Best Ever Pastry recipe from Food.com.

by DotM7037·published 2002-08-05

Dessert

Servings

3 pies

Total time

40 min

prep 10 min

Calories / serving

2280 kcal

Ingredients (6)

serves

Instructions (7 steps)

01Beat the lard in the boiling water and 1 tbsp vinegar.
02Mix the dry ingredients together.
03Stir into the lard mixture.
04Do not overmix.
05Form into a ball and put into fridge until ready to roll out.
06May be frozen.
07When ready to roll out, remove from fridge and make your shells for pies or tarts.

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Rich recipe — supports nutrition-aware planning.