High Altitude Sugar Cutout Cookies

5.0(6)

As a recent transplant to Colorado I am having to convert all my recipes to High Altitude. This is my attempt at Sugar Cookies.

by AKgirlinCO·published 2013-11-21

Dessert

Servings

3 dozen, 36 serving(s)

Total time

1h 22m

prep 1h 15m

Calories / serving

107 kcal

Ingredients (6)

serves

Instructions (5 steps)

011.Beat together butter and sugar until light and fluffy. Stir in egg and vanilla.
022.Add flour and baking powder in intervals. (Dough will seem too dry but it will improve when chilled.).
033.Divide dough into four equal parts and refrigerate about an hour.
044.Roll out dough between 2 sheets of waxed paper, 1/4 inch thick for crisp cookies or 1/3 inch thick for soft cookies.
055.Cut out shapes with cookie cutters and and bake for 7-8 minutes @ 375°F.

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Rich recipe — supports nutrition-aware planning.