Roasted Asparagus With Browned Butter

5.0(7)

Make and share this Roasted Asparagus With Browned Butter recipe from Food.com.

by gailanng·published 2011-03-10

Vegetable

Servings

4 serving(s)

Total time

13 min

prep 5 min

Calories / serving

110 kcal

Ingredients (8)

serves

Instructions (3 steps)

01Preheat over 450 degrees.
02Place asparagus in a roasting pan; drizzle iwth olive oil. Sprinkle evenly with salt and pepper. Bake for 8 minutes or until tender-crisp.
03In the meantime, melt butter and minced garlic in a small skillet over medium-high heat; cook 3 minutes or until lightly browned and foamy, shaking pan occasionally. Do not burn. Remove from heat; stir in lemon juice. Drizzle butter mixture over roasted asparagus, toss well to coat. Srinkle lemon zest over asparagus.

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Rich recipe — supports nutrition-aware planning.