Black Bean and Rice Soup

5.0(6)

Make and share this Black Bean and Rice Soup recipe from Food.com.

by Donna·published 2003-02-03

One Dish Meal

Servings

6 serving(s)

Total time

40 min

prep 10 min

Calories / serving

240 kcal

Ingredients (12)

serves

Instructions (3 steps)

01In a large saucepan cook onion, celery, bell pepper and carrots in chicken broth till tender.
02Stir in beans, rice, salsa and seasonings.
03Bring to a boil, turn off heat, cover and let stand 5 minutes.

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Rich recipe — supports nutrition-aware planning.