Grilled Honey Mustard Sweet Potato Wedges

5.0(8)

Make and share this Grilled Honey Mustard Sweet Potato Wedges recipe from Food.com.

by morgainegeiser·published 2008-06-09

Yam/Sweet Potato

Servings

4 serving(s)

Total time

25 min

prep 10 min

Calories / serving

94 kcal

Ingredients (6)

serves

Instructions (5 steps)

01Peel and slice potatoes into wedges. In medium size bowl, toss in oil.
02Bake in oven set at 500 degrees for about 8 minutes.
03In the meantime, mix honey, wine and mustard. After the 8 minutes, remove potatoes from oven, and brush on half the marinade. Reduce oven temperature to 450 degrees and bake for 3 minutes more.
04Apply remaining sauce and return to oven to complete baking, about 3 to 5 more minutes.
05Season with salt and pepper.

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Rich recipe — supports nutrition-aware planning.