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cooking.nytimes.com
Quick Harissa Sauce
5.0
(16)
by Molly O'Neill
Open original recipe
Moroccan
Condiments, Sauces And Gravies
Servings
3
About 3/4 cup
Total time
5 min
Calories / serving
171 kcal
0 g
Fat
18 g
Saturated fat
3 g
Carbs
2 g
Fiber
0 g
Sugar
1 g
Sodium
81 mg
Cholesterol
—