Quick Mulled Wine

5.0(9)

On a cold, bleak day, this is ideal as a pre-dinner drink. This quantity makes 2 generous serves, or 4 small serves. Freshly squeezed orange juice, of course, is ideal - but you can get away with bottled orange juice.

by Kookaburra·published 2005-06-02

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Punch Beverage

Servings

(2–4)

Total time

5 min

prep 3 min

Calories / serving

226 kcal

Ingredients (6)

serves

1/2 cup red winered-wine
1/2 cup orange juiceorange-juice
1/4 cup brandybrandy
2 tablespoons honeyhoney
1/2 teaspoon cinnamoncinnamon
1 pinch nutmegnutmeg

Instructions (5 steps)

01Combine all ingredients in a heatproof jug (or in a saucepan).
02You can alter the proportion of orange juice to red wine according to taste.
03Microwave on HIGH for 1 1/2 - 2 minutes (or heat in a saucepan on the stove) until hot but NOT BOILING.
04Stir.
05Pour into wine glasses and serve.

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Rich recipe — supports nutrition-aware planning.