So Easy Fish

• 2 white fish fillets, 8 ozfish-fillets
• 1/2 teaspoon oiloil
• 1/4 cup fresh breadcrumb
• 1 teaspoon parmesan cheese, Gratedparmesan
• 1/8 teaspoon garlic powdergarlic-powder
• 1/8 teaspoon lemon pepperpepper

1. 01Preheat oven to 425F.
2. 02Rinse fish and pat dry.
3. 03Lightly grease a small shallow baking pan with some of oil.
4. 04Rub remaining oil over top of fish.
5. 05In a small bowl, combine remaining ingredients and sprinkle over fish.
6. 06Bake, uncovered, about 20 min. or until fish flakes easily.

Calories

150 kcal

Protein

19 g

Fat

3 g

Saturated fat

1 g

Carbs

10 g

Fiber

1 g

Sugar

1 g

Sodium

178 mg

Cholesterol

62 mg

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