04Preheat oven to 350 degrees. Line baking sheet with parchment paper.
05Roll 3 tablespoons of dough into a ball. Use flour on your hands if needed. Place ball on the baking sheet and flatten to about 1/2 inch thick, molding sides to keep the round shape if necessary. Continue with remaining dough, placing each 2 inches apart.
06Bake in the preheated oven for 10-12 minutes. Cool for a few minutes on baking sheet, and transfer to a wire rack to cool completely. Frost when cooled.
07For the frosting, using an electric mixer, combine butter and gradually add in confectioner’s sugar. When all sugar is added, pour in milk and vanilla and blend on medium speed until fluffy. Add in food color if desired.