Three Pea Stir-Fry

5.0(7)

Make and share this Three Pea Stir-Fry recipe from Food.com.

by Bev I Am·published 2003-04-07

Vegetable

Servings

4 serving(s)

Total time

21 min

prep 15 min

Calories / serving

148 kcal

Ingredients (10)

serves

Instructions (5 steps)

01Heat vegetable oil in a 12-inch non-stick skillet over moderately high heat until hot but not smoking, then stir-fry garlic, ginger, and red pepper flakes until fragrant, about 1 minute.
02Add sugar snap peas and snow peas and stir fry until crisp tender, about 3 minutes.
03Add frozen peas and stir-fry until hot, about 2 minutes.

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Rich recipe — supports nutrition-aware planning.