Blueberry Cobbler

5.0(6)

This is one of my many beloved recipes from Jane Brody's Good Food Book. I have made this during blueberry season for many, many years. You can add up to a cup of sugar, depending on your desired level of sweetness.

by Maureenie·published 2007-12-16

Open original recipe

Dessert

Servings

6 serving(s)

Total time

prep 15 min

Calories / serving

188 kcal

Ingredients (7)

serves

2/3 cup flourflour
1/2 cup sugarsugar
1 1/2 teaspoons baking powderbaking-powder
1/2 teaspoon saltsalt
2/3 cup skim milkmilk
2 tablespoons butter, meltedbutter
2 cups blueberriesblueberry

Instructions (7 steps)

01Preheat oven to 350 degrees.
02Combline flour, sugar, baking powder and salt.
03Stir in milk and mix well into a smooth batter.
04Melt butter in 1 1/2 quart baking dish in microwave on high for one minute.
05Pour batter into melted butter.
06Add blueberries on top of batter. (Do not stir.).
07Bake at 350 degrees for 40-45 minutes.

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.