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food.com
Middle Eastern Chickpeas
5.0
(6)
Make and share this Middle Eastern Chickpeas recipe from Food.com.
by Julie Bs Hive
·
published 2008-01-21
Open original recipe
Beans
Servings
6
(4–6)
Total time
20 min
prep 20 min
Calories / serving
317 kcal
Add garbanzos, cook 10 minutes. If too thick, add rest of juice. Add parsley and toss. This recipe isn't too spicy, it's the minimum. Add more to your taste.