Stuffed Reuben Sandwiches

5.0(5)

Make and share this Stuffed Reuben Sandwiches recipe from Food.com.

by ThatJodiGirl·published 2001-06-18

Lunch/Snacks

Servings

8 serving(s)

Total time

36 min

prep 20 min

Calories / serving

298 kcal

Ingredients (7)

serves

Instructions (11 steps)

01Heat oven to 375°F.
02Separate dough into 8 biscuits.
03Press or roll each biscuit to form a 5 inch round circle.
04Spread about 1 teaspoon Dijon mustard on each biscuit.
05Place 1 ounce corned beef, 1 Tablespoon sauerkraut and 1 Tablespoon cheese in center of each biscuit.
06

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Rich recipe — supports nutrition-aware planning.