Whole Wheat Buttermilk Waffles

4.8(7)

Healthy and delicious, you can eat more and don’t have to feel bad about it.

by deliciouswic·published 2011-02-25

BreakfastWaffles

Servings

Total time

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prep 5 min

Calories / serving

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Ingredients (8)

serves

Instructions (7 steps)

01Melt butter in the microwave and set aside to cool.
02Separate the egg yolks from the whites and beat the egg whites to soft peaks.
03Whisk together the dry ingredients (flour, baking powder, salt) in a large bowl and preheat your waffle iron.
04Whisk the egg yolks together with the buttermilk, vanilla and sugar.
05Now add the dry ingredients into the wet. This way you will not have flour sticking to the bottom of the bowl.
06

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Not rich — missing servings, total time, or calories.