Combine flour, baking soda and salt; add to the creamed mixture just until moistened.
05Fold in the coconut, nuts and pineapple.06Transfer to a greased 9x 5 x 3 inches loaf pan.07Bake at 350 for 1 hour and 20 minutes or until a toothpick inserted near the center comes out clean.08Cool for 10 minutes before removing from pan to a wire rack.09Yield: 1 loaf.