Quick Sourdough Bread - Overnight - for Your Bread Machine

5.0(5)

Make and share this Quick Sourdough Bread - Overnight - for Your Bread Machine recipe from Food.com.

by Starfire aka Wendy·published 2007-12-13

Breads

Servings

10 serving(s)

Total time

14h 2m

prep 14h

Calories / serving

208 kcal

Ingredients (11)

serves

Instructions (6 steps)

01In a large bowl, combine 1 cup water, 1 cup bread flour, 1/4 teaspoon sugar and 2 teaspoons yeast; mix well.
02Cover with plastic and let sit in a warm location for 6 to 8 hours, or overnight.
03The next day, pour overnight starter into the pan of bread machine.
04Add remaining ingredients in the order recommended by the manufacturer.
05

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Rich recipe — supports nutrition-aware planning.