Old Fashioned Ham Glaze

5.0(8)

This is my favourite ham glaze recipe which I found on Cooks.com recipe site. It doesn't sound very interesting but it sure is delicious! Simple to make too!

by Sharon in Ontario.·published 2005-05-16

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Meat

Servings

8 serving(s)

Total time

2h 7m

prep 7 min

Calories / serving

106 kcal

Ingredients (3)

serves

1 cup brown sugarbrown-sugar
1 teaspoon dry mustardmustard
2 -4 tablespoons vinegarvinegar

Instructions (4 steps)

01Combine all ingredients.
02To Glaze: 30 minutes before ham is done, pour off drippings and remove skin on shank end of ham. Score fat with whole cloves. Spoon glaze over ham. Put back in oven and finish heating, basting several times with glaze.
03I even use this on the pre-cooked hams, as well.
04Cooking time depends on size and type of ham you are cooking.

Nutrition (per serving)

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