Shrimp and Strawberry Salad

5.0(5)

This is a very different and delicious salad. I know it sounds strange, but try it, I think you will be pleasantly surprised. This is from our Church cookbook. Serving amount is a guess as it depends on if you are serving this as a main meal or a side.

by Leslie·published 2006-01-06

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Strawberry

Servings

8 serving(s)

Total time

15 min

prep 15 min

Calories / serving

152 kcal

Ingredients (10)

serves

3 cups cooked ricecooked-rice
1/2 lb peeled de-veined shrimpshrimp
3/4 cup thinly sliced celerycelery
2/3 cup low-fat mayonnaisemayonnaise
1/2 cup low-fat strawberry yogurtyogurt
1 teaspoon dry mustardmustard
1 teaspoon lemon juicelemon-juice
1/2 teaspoon saltsalt
1 1/2 cups sliced fresh strawberriesstrawberry
romaine lettucelettuce

Instructions (6 steps)

01Combine rice, shrimp and celery in a large bowl.
02Whisk together mayonnaise, yogurt, mustard, lemon juice and salt in a medium bowl.
03Add yogurt mixture to rice mixture and stir until well combined.
04Fold in strawberries.
05Cover and chill until serving time.

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