White Wine and Peach Sangria

• 1 750-ml bottle dry white wine
• 3/4 cup peach brandypeach-brandy
• 6 tablespoons frozen lemonade concentrate, thawedlemonade-concentrate
• 1/4 cup sugarsugar
• 1/2 16-ounce package frozen unsweetened sliced peachespeach
• 3/4 cup seedless green grapes, halvedgrape
• 3/4 cup seedless red grapes, halvedgrape

1. 01Stir first 4 ingredients in large pitcher until sugar dissolves. Add peaches and all grapes. Refrigerate sangría until well chilled, about 2 hours. Serve over ice.

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