Incredible Blueberry Tea Cake

5.0(5)

I got this from my cousin years ago for a family reunion. It is my one & only signature dessert and you'll see why!! FABULOUS, not too sweet, not too dry, JUST RIGHT! I have to cut them into squares before taking them anywhere so I can "check" and make sure they are good :)

by kiwiheather·published 2007-02-24

Open original recipe

Dessert

Servings

(12–14)

Total time

55 min

prep 15 min

Calories / serving

339 kcal

Ingredients (13)

serves

1/2 cup soft butterbutter
1 eggegg
1/2 cup milkmilk
1/2 teaspoon vanillavanilla
3/4 cup sugarsugar
2 cups flourflour
1/2 teaspoon saltsalt
2 teaspoons baking powderbaking-powder
2 cups blueberriesblueberry
1/2 cup sugarsugar
1/2 cup flourflour
1/2 cup butterbutter
1/2 teaspoon cinnamoncinnamon

Instructions (7 steps)

01Preheat oven to 375°F.
02Cream together first five ingredients (will be soupy looking).
03In separate bowl mix with whisk next 3 ingredients then add to wet batter (this will be rather thick).
04Fold in blueberries carefully.
05

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.