Easy Fried Rice for Two

5.0(8)

Make and share this Easy Fried Rice for Two recipe from Food.com.

by anme7039·published 2007-08-30

Rice

Servings

2 serving(s)

Total time

15 min

prep 5 min

Calories / serving

334 kcal

Ingredients (8)

serves

1/2 small onion, choppedonion
1/2 tablespoon sesame oil (or less)
1 egg, beaten (optional)egg
1/2 tablespoon sesame oil (or less)
3 1/2 tablespoons soy saucesoy-sauce
1/2 cup cooked stir fry vegetables (mixture of bean sprouts, carrots, peas, green beans, water chestnuts)
2 cups leftover cold cooked rice
1 tablespoon light soy sauce (or more of less to taste)

Instructions (5 steps)

011 tbsp oil in a skillet and stir fry onion until it is golden but not burnt. Put onions to the side of the skillet.
02Add eggs to skillet and fry until fluffy, remove eggs from skillet.
03Add the extra oil to skillet then add veggies and rice, tossing to get everything mixed.
04Add egg back to skillet then sprinkle the rice with soy sauce and enjoy.

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Rich recipe — supports nutrition-aware planning.