Banana Applesauce Bread

5.0(5)

I developed this recipe because I love homemade banana bread but wanted a recipe that didn't include oil or butter. This recipe allows me to enjoy the flavor without all the fat.

by Michelle HB·published 2006-07-21

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Healthy

Servings

4 mini loaves, 16 serving(s)

Total time

50 min

prep 10 min

Calories / serving

125 kcal

Ingredients (8)

serves

1 1/2 cups all-purpose flourflour
1 teaspoon baking sodabaking-soda
1/2 teaspoon saltsalt
1/2 cup white sugarsugar
1/2 cup brown sugarbrown-sugar
2 eggs, beatenegg
1/4 cup applesauceapplesauce
3 bananas, mashedbanana

Instructions (3 steps)

01Grease and flour 4 mini loaf pans. Preheat oven to 350°F (175°C).
02In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, applesauce, and mashed bananas. Pour into prepared pans.
03Bake at 350°F (175°C) for 40 minutes, or until a wooden toothpick inserted in the center comes out clean.

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