Honey-Grilled Chicken

5.0(5)

This couldn't be more economical....buy a whole chicken on sale at the grocery store, and ask the butcher to half it for you.....or do it yourself. Feeds 2 hearty appetites, or 4 small appetites.

by breezermom·published 2011-01-13

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Chicken

Servings

(2–4)

Total time

55 min

prep 5 min

Calories / serving

1742 kcal

Ingredients (8)

serves

1 broiler-fryer chicken, halved (2 1/2 to 3 lb)chicken
3/4 cup butter, meltedbutter
1/3 cup vinegarvinegar
1/4 cup honeyhoney
2 garlic cloves, mincedgarlic
2 teaspoons saltsalt
1/2 teaspoon dry mustardmustard
1 dash pepperpepper

Instructions (3 steps)

01Place the halved chicken in a large, shallow container.
02Combine the remaining ingredients, stirring sauce well.
03Grill chicken, skin side up, over hot coals 30 to 35 minutes or until done. Turn and baste frequently with sauce.

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Rich recipe — supports nutrition-aware planning.