Crock-Pot Baked Potatoes Recipe

4.5(96)

Making baked potatoes in your slow cooker is so easy. But is is suck a time saver to be able to cook up a bunch of potatoes without fussing over the oven.

·published 2024-12-12

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AmericanSide Dish

Servings

['6', '6 Sevings']

Total time

6h 10m

prep 10 min

Calories / serving

164 kcal

Ingredients (2)

serves

6 Whole Potatoes ((medium sized))potato
Kosher Salt (Optional)

Instructions (6 steps)

01Scrub potatoes under running water to remove dirt.
02Pat potatoes off to slightly dry them with a paper towel.
03Place each potato on a sheet of aluminum foil and sprinkle with a little pinch of salt (optional).
04Roll each potato in foil and place in the bottom of a 3.5 quart casserole slow cooker OR a 5 quart or larger oval or round slow cooker.
05Cover with lid and cook on LOW for 6 to 8 hours or HIGH for 3 to 4 hours until potatoes are tender when stuck with a fork.
06Top baked potatoes with your favorite toppings and enjoy!

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Rich recipe — supports nutrition-aware planning.