Nacho's in a Cup

5.0(5)

"I love making this appetizer for all my parties...I get tons of requests and its a perfect finger food!"

by Sabrinaromeo·published 2010-09-15

Meat

Servings

(4–6)

Total time

1h 40m

prep 55 min

Calories / serving

399 kcal

Ingredients (5)

serves

Instructions (7 steps)

01Cook the ground beef on medium to high heat in a non stick pan until brown and no longer pink.
02Drain the ground beef and rinse your pan and add beef back to your pan.
03Pour the jar of Salsa into beef mixture and let simmer until the beef fully absorbs the sauce. The longer you let simmer the better it will taste.
04While the mixture is cooking, heat oven to 350 degrees and place a cooking sheet on any flat oven pan. Place the Tostitos scoop cups facing up in on the pan.
05Once the mixture is ready you can spoon it into Tostitos scoop cups and sprinkle with the cheddar cheese.
06

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Rich recipe — supports nutrition-aware planning.