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Bea's Hawaiian Banana Bread

5.0(9)

Make and share this Bea's Hawaiian Banana Bread recipe from Food.com.

by queenbeatrice·published 2006-09-11

Breads

Servings

2 loaves, 24 serving(s)

Total time

1h 35m

prep 20 min

Calories / serving

310 kcal

Ingredients (11)

serves

Instructions (9 steps)

01In large bowl combine flour, sugar, baking soda and cinnamon; stir in nuts and coconut.
02Set aside.
03In separate bowl, combine remaining ingredients and stir until just moist.
04Mix together dry ingredient mixture and wet ingredient mixture.
05

Pour into 2 *prepared loaf pans.

06Bake at 350F for approximately 1 hour 15 minutes (depending on altitude).

07Check center of loaf with toothpick and if it comes out clean, itï¿½s done.

08Cool before removing from pan (about 15 min).

09* Prepared loaf pans: Line bottom with wax paper and grease and flour sides. Bottom will burn before cooked if not lined.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.