Crock-Pot Homemade Apple Sauce

4.4(19)

Learn how to make your own homemade apple sauce with this simple recipe. The perfect recipe for using up all those fresh fall apples!

·published 2023-11-14

AmericanCanning

Servings

['20', '20 Servings']

Total time

8h 30m

prep 30 min

Calories / serving

0 kcal

Ingredients (2)

serves

Instructions (6 steps)

01Add prepared apples and water to a 6 quart or larger slow cooker.
02Cover and cook on LOW for 4 hours.
03Using a food mill, food processor or blender puree the cooked apples until smooth.
04Add pureed apples back into slow cooker and add sweetener and spices to taste (see recipe note).
05Recover slow cooker and continue to cook on LOW for an additional 4 hours.
06Once apple sauce is cooked you can ladle the hot apple sauce into canning jars and process in a water bath canner for 20 minutes, adjusting for altitude as needed. OR you can store the apple sauce in freezer containers in the freezer for up to 1 year.

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Rich recipe — supports nutrition-aware planning.