Zucchini Carrot Saute

5.0(6)

This is an easy, quick, tasty recipe. It is good for potluck dinners. The color makes it quite attractive to serve. Yummy!

by Suzyhomemaker·published 2004-06-06

Vegetable

Servings

6 serving(s)

Total time

30 min

prep 10 min

Calories / serving

62 kcal

Ingredients (6)

serves

Instructions (8 steps)

01Slice zucchini.
02Peel and grate carrots.
03Peel and slice onion.
04Put olive oil and sliced onions into skillet, cover and cook over medium heat until onions are tender.
05Add grated carrots, sliced zucchini, salt and pepper.
06Cover and continue to cook until all vegetables are soft.
0715-20 minutes.
08

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Rich recipe — supports nutrition-aware planning.