Simple Scrambled Eggs Recipe by Tasty

4.7(1795)

Simple scrambled eggs are a classic breakfast dish, perfect for a quick and easy meal any time of day.

by Betsy Carter·published 2018-06-08

Brunch

Servings

4 servings

Total time

15 min

prep 5 min

Calories / serving

99 kcal

Ingredients (4)

serves

Instructions (3 steps)

01In a medium bowl, whisk the eggs. Season with salt and pepper to taste. Whisk to combine.
02Melt the butter to a nonstick skillet over medium heat. Once the butter begins to bubble, reduce the heat to low and pour in the beaten eggs. Using a spatula, gently push the eggs back and forth across the pan until they are cooked to your liking.
03Enjoy!

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.