Parmesan Cheese Crisps Recipe by Tasty

4.6(801)

These crispy, crunchy bites of parmesan goodness are the ultimate snack! Whether you eat them on their own or use them to add some extra crunch to your favorite dishes, they're sure to be a hit.

by Tiffany Lo·published 2018-03-01

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Snacks

Servings

12 servings

Total time

17 min

prep 10 min

Calories / serving

15 kcal

Ingredients (2)

serves

1 cup shredded parmesan cheeseparmesan
1 teaspoon dried basilbasil

Instructions (5 steps)

01Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper.
02Place the Parmesan cheese by the tablespoonful in small piles on the baking sheet. Flatten the piles out evenly and sprinkle dried basil over the cheese.
03Bake for 5-7 minutes, or until golden brown and the edges start to crisp up.
040.33g total carbs 0.3g dietary fiber 0.30g net carbs per serving (12 crisps)
05Enjoy!

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Rich recipe — supports nutrition-aware planning.