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My Best Zucchini Bread

5.0(70)

Make and share this My Best Zucchini Bread recipe from Food.com.

by MizzNezz·published 2002-03-02

Quick Breads

Servings

2 loaves, 24 serving(s)

Total time

1h 30m

prep 20 min

Calories / serving

252 kcal

Ingredients (14)

serves

Instructions (11 steps)

05Combine flour with next 5 ingredients.

06Add to zucchini mixture; stir well.

07Add nuts; stir gently to combine.

08Pour into 2 greased and floured 9in loaf pans.

09Bake for 60-70 minutes; till toothpick comes out clean.

10Let cool in pans 10 minutes.

11Remove from pans and let cool completely.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.