Hardees Mushroom and Swiss Burger

4.5(47)

Make and share this Hardees Mushroom and Swiss Burger recipe from Food.com.

by Diana Adcock·published 2001-09-19

Dessert

Servings

4 serving(s)

Total time

25 min

prep 5 min

Calories / serving

893 kcal

Ingredients (8)

serves

Instructions (4 steps)

01Mix the first three ingredients together, put on low heat and let simmer.
02Mix the Accent, Lawry's and pepper together and put in a shaker.
03Season the patties with this and fry or grill until done-dont press on the patties-you must resist this impulse!
04Put patty onto a bun, then the swiss, then the sauce and you're done.

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Rich recipe — supports nutrition-aware planning.