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Pork Roast With Port, Star Anise, Ginger and Tamarind
5.0(12)Make and share this Pork Roast With Port, Star Anise, Ginger and Tamarind recipe from Food.com.
by Jewelies·published 2004-05-27
Open original recipeOne Dish Meal
Pour off excess oil, leaving onion behind.
06Return pork to dish.07Add remaining ingredients and season with pepper.08Bring to boil, cover and transfer to oven.09Cook for around 3 hours turning occasionally until meat is very tender, and cooked through.10Set pork aside.11Skim as much fat as you can from juices, strain.12Slice the pork thickly and drizzle with a little of the cooking juices.