Reese’s Peanut Butter Blondies

5.0(5)

Peanut butter and Reese's cups combine for the perfect blondie.

by Lindsey·published 2012-02-08

Brownies And BarsDessert

Servings

Total time

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prep 10 min

Calories / serving

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Ingredients (10)

serves

Instructions (5 steps)

01Preheat oven to 350ºF.
02In a sauce pan, add butter and peanut butter. Over medium heat, melt the butter and peanut butter and let the butter slightly brown. I realize this will be difficult to do since it has peanut butter in it. I let mine cook for about 3 minutes, until bubbles form.
03Once the butter has browned, add sugars and the butter mixture to a mixing bowl. Cream together. Add in eggs, one at a time, beating after each addition. Once eggs are blended in, add flour, salt, and vanilla. Combine.
04While mixture is beating, pulse Reese’s and almonds in a food processor until crumbs have formed. Add this mixture to the batter. Stir together.

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Not rich — missing servings, total time, or calories.