Zucchini Quiche

5.0(6)

Great recipe for a brunch! Serve with toast or sweet rolls. This recipe came from my sister in Minnesota.

by Beaner in Washington·published 2002-08-15

Savory Pies

Servings

4 serving(s)

Total time

40 min

prep 10 min

Calories / serving

353 kcal

Ingredients (8)

serves

Instructions (6 steps)

01Grate squash in bowl.
02Sprinkle lightly with salt and let stand 10 minutes.
03Squeeze out liquid.
04In large mixing bowl, mix squash,scallion, eggs, cheese, seasoning and 1/4 cup parmesan cheese.
05Pour into greased 8 inch pie pan and top with remaining 1/4 cup parmesan cheese.
06Bake@ 350 for 20-30 minutes until set in center and edges are slightly brown.

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Rich recipe — supports nutrition-aware planning.