Thai Peanut Stir-Fry Sauce

5.0(31)

Make and share this Thai Peanut Stir-Fry Sauce recipe from Food.com.

by karen in TN·published 2002-08-26

Sauces

Servings

4 serving(s)

Total time

10 min

prep 10 min

Calories / serving

68 kcal

Ingredients (7)

serves

Instructions (2 steps)

01Combine above ingredients and stir until creamy. (It helps to soften the peanut butter in the microwave.).
02Add sauce to the stir-fry during the last minute of cooking, stirring to coat food evenly.

Nutrition (per serving)

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Rich recipe — supports nutrition-aware planning.