Chicken Spinach Lasagna Casserole

5.0(11)

This is in this month's Redbook and is a Tricia Yearwood recipe. It looked so good. Putting it here for safekeeping. NOTE. i have made this twice since posting and love it!

by MARIA MAC·published 2008-09-04

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One Dish Meal

Servings

(8–12)

Total time

1h 15m

prep 15 min

Calories / serving

530 kcal

Ingredients (15)

serves

1 (10 ounce) package frozen spinach, thawed and drainedspinach
2 cups cooked chicken, shreddedcooked-chicken
2 cups cheddar cheese, gratedcheddar
1/3 cup onion, choppedonion
1 tablespoon cornstarchcornstarch
1/2 teaspoon saltsalt
1/4 teaspoon pepperpepper
1 tablespoon soy saucesoy-sauce
1 (10 ounce) can cream of mushroom soupcream
1 cup sour creamsour-cream
1 (4 1/2 ounce) jar sliced mushrooms, drainedmushroom
1/3 cup mayonnaisemayonnaise
6 lasagna noodles, cookednoodle
1 cup parmesan cheese, gratedparmesan
1 cup pecans, choppedpecan

Instructions (7 steps)

01Preheat oven to 350°F.
02In a large bowl, combine spinach, chicken, cheddar cheese, onion, cornstarch, salt, pepper, soy sauce, soup, sour cream, mushrooms and mayonnaise.

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