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Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage)
5.0
(12)
Make and share this Suss-Saures Rotkraut (Sweet-And-Sour Red Cabbage) recipe from Food.com.
by Mimi Bobeck
·
published 2003-02-05
Open original recipe
Sauces
Servings
6
6 serving(s)
Total time
25 min
prep 10 min
Calories / serving
335 kcal
Then add the remaining ingredients.
06
Heat to melt the butter and serve immediately.