Velveeta Salsa Dip

5.0(14)

Make and share this Velveeta Salsa Dip recipe from Food.com.

by CookingONTheSide·published 2006-11-16

Cheese

Servings

20 serving(s)

Total time

10 min

prep 5 min

Calories / serving

71 kcal

Ingredients (2)

serves

Instructions (4 steps)

01Mix Velveeta and salsa in medium microwaveable bowl. Microwave on high 5 minutes or until cheese is melted, stirring after 3 minutes.
02Serve hot with assorted cut-up vegetables, toasted chips or tortilla chips.
03Makes 20 servings, 2 T each.
04Variation: For Velveeta chili dip, prepare as directed, substituting your favorite variety of canned chili (with or without beans, regular or spicy) for the salsa.

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Rich recipe — supports nutrition-aware planning.