Basic Waffles

5.0(25)

Make and share this Basic Waffles recipe from Food.com.

by Sharlene~W·published 2005-08-17

Quick Breads

Servings

8 6 1/2 inch waffles, 8 serving(s)

Total time

15 min

prep 5 min

Calories / serving

257 kcal

Ingredients (7)

serves

Instructions (5 steps)

01Add dry ingredients to mixing bowl and stir to mix well.
02Add remaining ingredients and blend until smooth.
03Let batter sit for 5 minutes before using.
04Use less than you think on your 1st waffle, spreading batter with a non-stick spatula. Batter spreads and rises, so you don't want to overfill your waffle iron.
05Cook until done--varies depending on temperature of your waffle iron.

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Rich recipe — supports nutrition-aware planning.