Larry Bain's Adaptation Of His Grandmother's Haroseth

5.0(43)

by Joan Nathan

JewishCondiments

Servings

Six cups

Total time

10 min

Calories / serving

289 kcal

Ingredients (13)

serves

Instructions (2 steps)

01Using the steel blade of a food processor or other chopper, chop very fine, but not to a paste, the walnuts, apricots, prunes, dates, apples and orange. This may be done in batches, if necessary.
02Add the wine, brandy, cinnamon, cloves, nutmeg and lime juice. If necessary, add matzoh meal to make a mortarlike consistency.

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Rich recipe — supports nutrition-aware planning.