Frozen Pudding Pops

5.0(9)

I found this recipe in the newspaper. A very easy recipe and a real treat. A fun recipe for the kids to make.

by Bev. E.·published 2004-03-16

Dessert

Servings

6 serving(s)

Total time

25 min

prep 25 min

Calories / serving

63 kcal

Ingredients (4)

serves

Instructions (5 steps)

01Mix pudding and milk in deep bowl until mixture begins to thicken.
02Pour into paper cups, then insert a popsicle stick upright in each cup.
03Place cups on cookie sheet and put into freezer until firm.
04Wrap frozen pudding treats in plastic wrap, placing a piece of tape on each end to make pop airtight.
05To serve, tear cup from frozen pudding and use popsicle stick as a handle.

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Rich recipe — supports nutrition-aware planning.