Homemade Vanilla Pound, Loaf Cake, classic, made from scratch easy recipe.
4.5(1096)
Best Pound Cake recipe, buttery, flavorful, moist cake|Simple & Easy recipe to give you a perfect soft, rich, delicious traditional vanilla pound cake.
05Add half the milk with half of the flour, keeping the mixer on a slow speed. Once combined, add the remaining milk and gently fold in the remaining flour until combined.
06Transfer the cake mixture to the greased and lined loaf tin. Then place in the oven for 1 hr to 1 hr and 5 minutes.
07*** Please do test if the cake is done by using a skewer and poke it in the middle to see that it comes out clean. Every oven is different and cook times may vary a little.
08Have a cup of tea!
09When the cake is done, take it out of the oven and leave in the cake tin until cool enough to transfer to a cooling rack.