Maple Onion Baked Beans

5.0(7)

The secret ingredient in this recipe is the 1 envelope of dried onion soup mix (from a 2.0oz box). My mom gave me this recipe with molasses in it, but I omitted that and added maple syrup. This is a tried and true recipe that has been enjoyed for decades.

by KelBel·published 2006-05-17

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Beans

Servings

8 serving(s)

Total time

prep 20 min

Calories / serving

245 kcal

Ingredients (6)

serves

2 cups dried navy beans
0.5 (2 ounce) Lipton Recipe Secrets onion soup mix (1 envelope)
1/2 cup maple syrupmaple-syrup
1 tablespoon mustardmustard
1 tablespoon brown sugarbrown-sugar
1/4 lb salt pork (optional)salt

Instructions (7 steps)

01Wash beans, cover and soak overnight. Drain and combine with 6 cups water.
02Bring to a boil, reduce heat and simmer 40 minutes until tender.
03Pre-heat oven to 300 degrees.
04Drain beans, reserving 1 1/2 cups liquid.
05Place beans in bean pot, mix in onion soup mix, maple syrup, mustard, brown sugar and bean liquid.
06Place cut up salt pork in center of beans if desired. (Omit for vegetarian beans).

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Rich recipe — supports nutrition-aware planning.