Ugly Dog Saloon's Coleslaw Dressing

5.0(11)

On a trip to New Orleans, we had lunch at a delightful little restaurant named the Ugly Dog Saloon and BarBQ. Those at our table loved their Cole Slaw and it's delicious dressing. The waitress graciously copied the recipe for us from the kitchen wall. Her version started with one gallon of mayonnaise, but I have scaled it down! Cooking time is for chilling, if desired.

by NoSpringChicken·published 2004-12-08

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Servings

(2–3)

Total time

1h 10m

prep 10 min

Calories / serving

203 kcal

Ingredients (8)

serves

1/4 cup mayonnaise (the real stuff, not low-fat)mayonnaise
1 tablespoon garlic pepper seasoning (Lawry's is one)garlic
3/4 teaspoon garlic powdergarlic-powder
1 teaspoon black pepperpepper
2 tablespoons soy saucesoy-sauce
1 tablespoon molasses, plusmolasses
1 teaspoon molassesmolasses
3 cups red cabbage, very coarsely chopped (or both) or 3 cups green cabbage (or both)red-cabbage

Instructions (4 steps)

01In small bowl, blend all ingredients, except the cabbage; whisk to combine thoroughly.
02Chop cabbage into 3/4 to 1 inch chunks (authentic Ugly Dog Style!).
03Combine with dressing.
04Serve immediately or chill for an hour.

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Rich recipe — supports nutrition-aware planning.