A Different Macaroni Salad

5.0(5)

I am a Thousand Island addict, I use it on everything, so eventually it made it's way into a Macaroni Salad. Don't be disturbed by it's pink appearance. =o)

by b_dazzld·published 2004-06-07

Open original recipe

Potluck

Servings

(5–6)

Total time

25 min

prep 10 min

Calories / serving

445 kcal

Ingredients (12)

serves

1 cup thousand island dressing
1 tablespoon vinegarvinegar
4 hard-boiled eggs (separate the yolk from the white after they’ve been boiled)
1 tablespoon fresh lemon juice (not from concentrate)lemon
1 tablespoon prepared mustard (I use dijon)
1 teaspoon sugarsugar
1/2 teaspoon saltsalt
1/4 teaspoon pepperpepper
8 ounces elbow macaroni, cooked per package instructions,drained (shells can be used too of course!)macaroni
1 cup sliced celerycelery
1 cup chopped green peppers or 1 cup red pepperpepper
1/4 cup chopped oniononion

Instructions (5 steps)

01Combine first 6 ingredients, in this step include only the egg yolks leaving the whites.
02This is your sauce.
03

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Rich recipe — supports nutrition-aware planning.