Oysters With Sausage

5.0(36)

by Mark Bittman

FrenchDinner, Easy, Quick, Main Course

Servings

—

Total time

15 min

Calories / serving

168 kcal

Ingredients (3)

Instructions (1 steps)

01Cook the sausage in a skillet until nicely browned on both sides. Arrange in the center of a platter with the oysters around it. Serve with lemon wedges.

Nutrition (per serving)

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Data quality

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Not rich — missing servings, total time, or calories.