Something Different Green Bean and Corn Casserole

5.0(19)

Adapted from Southern Living. This is very different from the usual green bean casseroles out there. I prefer sweet onions such as Walla Walla or Vidalia, but ordinary cooking onions are fine too. French style green beans are regular green beans that have been thinly sliced. If all you have is the regular kind, simply slice them into thin strips with a knife or use them whole.

by HeatherFeather·published 2004-06-27

Open original recipe

Corn

Servings

(6–8)

Total time

40 min

prep 10 min

Calories / serving

357 kcal

Ingredients (12)

serves

1 (14 1/2 ounce) can French style green beans, rinsed and drained
1 (11 ounce) can white shoepeg corn or 1 (11 ounce) can corn, rinsed and drainedcorn
1 (10 3/4 ounce) can low-fat cream of celery soup or 1 (10 3/4 ounce) can regular cream of celery soupcream
2 -3 stalks celery, trimmed,washed,and finely choppedcelery
1 small onion, chopped (approximately 1/4 to 1/2 cup)onion
1/2 cup shredded cheddar cheese (2 ounces)cheddar
1 (8 ounce) container light sour cream or 1 (8 ounce) container regular sour creamcream
1/4 teaspoon salt, to tastesalt
1/4 teaspoon ground pepperpepper
22 round butter flavored crackers, such as ritz,crushed
1 (2 ounce) package sliced almondsalmond
1/4 cup butter or 1/4 cup margarine, meltedmargarine

Instructions (4 steps)

01Preheat oven to 350 F and have ready a greased medium oval baking dish (7"x11" size).

Pantry check

Data quality

servings.value✓

times.totalMinutes✓

nutrition.calories✓

recipeCuisine—

recipeCategory✓

rating✓

description✓

image (URL only)✓

Rich recipe — supports nutrition-aware planning.