Hen-of-the-Woods Mushrooms

5.0(234)

by Jason Epstein

Easy, Quick, Side Dish

Servings

6 servings

Total time

10 min

Calories / serving

112 kcal

Ingredients (7)

serves

Instructions (2 steps)

01Brush any soil off mushrooms; cut mushrooms into 1-inch dice.
02Melt butter with oil in large skillet over medium-high heat. When butter stops sizzling, add mushrooms; sauté until tender, about 4 minutes. Add shallots, garlic, thyme, salt and pepper. Sauté 2 minutes and serve.

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Rich recipe — supports nutrition-aware planning.