Eggless Pancakes Recipe

4.8(16)

The BEST Eggless Pancakes Recipe! These are perfectly soft and extra fluffy that you won’t believe that these pancakes are made without eggs.

·published 2023-05-17

AmericanBreakfast

Servings

['8', '8 pancakes']

Total time

25 min

prep 10 min

Calories / serving

108 kcal

Ingredients (6)

serves

Instructions (6 steps)

01Take dry ingredients (all purpose flour, sugar, salt, baking powder) in a bowl. Mix it using a wire whisk and make a well in the center.
02Add water and melted butter, mix till everything comes together.
03Now heat the pan on medium heat. Once hot add some butter. I use the stick and just swirl around the center of the pan by holding the stick with the hand.
04Now take around ⅓ cup of batter. Pour into the hot pan, DO NOT spread. Let the batter flow by itself.
05You will see lots of bubbles which will form and break. When the bubbles stop breaking, you will notice, edges are cooked, but the center is still wet. It is time to flip. Flip the pancake with a spatula. You will see nice light golden color in the bottom.

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Rich recipe — supports nutrition-aware planning.